Pasta & Meat Skillet Recipe

A simple pasta and meat skillet recipe that you can use with Raffaele Pasta Sauce.
Prep Time 15 minutes
Cook Time 45 minutes
Course Main Course
Cuisine Italian


  • Skillet or Frying Pan
  • Pot


  • Vegetable or Olive Oil
  • Salt & Pepper
  • Your Favourite Seasoning
  • Raffaele Pasta Sauce
  • Penne Pasta
  • Your Favourite Meats



  • Begin heating a skillet or frying pan with oil
  • Begin heating a pot of water and add salt
  • Prepare garlic & onions for saute


  • When pan is hot, add onions
  • When onions begin to appear translucent, add garlic
  • When water begins to boil, add pasta
  • Add meat to garlic& onion saute (stir frequently)
  • Season meat with salt, pepper, and your favourite seasoning
  • After pasta is finished, use the same pot to heat the pasta sauce
  • Once the pasta sauce is heated, mix it with the pasta
  • Once meat is fully cooked, mix it in with the pasta mix and stir
  • Let sit for a few minutes before serving
  • Sprinkle with parsley and/or Parmesan cheese if desired 
Keyword Italian, Meat Lovers, Pasta, Pasta Sauce